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Happy Hour Menu
ONO BITES
COCONUT SHRIMP
& Pineapple-Sambal Remoulade 13
BLACKENED SHRIMP TACO
Cajun seared shrimp, creamy citrus slaw, tomato, cilantro, chipotle aioli, corn tortilla ~Wheat-free option: corn tortilla 5/ea
CHICKEN “FAJITA” NACHOS
House-made chips with seasoned chicken, black beans, peppers, onion, house-made pepper jack cheese sauce, pico de gallo, avocado-cilantro-lime crema 15
AHI-CUCUMBER CRUDO
Fresh sashimi-grade ahi* atop fresh cucumber plank, tomato-onion confit, sesame-ginger-glaze, wasabi aioli ~Wheat-free item 13
HONEY MACADAMIA
Nut Brie with house-made grilled flat bread, shishito pepper-lilikoi jam, seasonal local fruit 13
BAR SPECIALS
PONO MAI TAI
Dark & White Rum, Orange Curacao, House Orgeat Syrup, Freshly Juiced Pineapple & Orange Juices, Lilikoi Puree 7
MIXED DRINKS
House Spirits: Gin, Rum, Tequila, Vodka & Whiskey 6
BARTENDERS SPECIAL
Rotating Inspirational Craft Cocktail 7
LOCAL DRAFT PINT
Local Brews Kona Brewing Company: Longboard Lager, Big Wave Golden Ale 6
PAU HANA WINE
By the Glass. Featuring: Sparkling Wine plus Bartender’s Choice of House Red & House White Wine 7
25% OFF WINE BOTTLES